Homemade desserts are an excellent choice for anyone looking for simple, affordable, and flavorful treats. The ease of making desserts with few ingredients is ideal for those moments when we crave something delicious but don’t want to spend hours in the kitchen or run to the store for complex ingredients. With just a few basic items, you can create recipes that delight everyone and bring that special homemade touch.
In addition, recipes with few ingredients are perfect for beginners in the kitchen, as their simplicity allows for experimentation without much difficulty. These types of desserts are also versatile, working well as a daily treat or as something special for guests. And, of course, the cost savings of using fewer ingredients is a big draw, especially for those who want a quick and delicious dessert without spending too much.
In this article, we’ve selected four classic recipes that require only a few ingredients but captivate with their flavors and textures. Each recipe provides detailed information on ingredient amounts, caloric and protein values, and step-by-step instructions, making it easy for everyone to prepare at home. So, get ready to discover how a few simple ingredients can be transformed into amazing desserts, perfect to enjoy with coffee or simply to sweeten your day.
Homemade desserts are a great choice for those looking for a special taste with the simplicity of few ingredients. They’re perfect for sweetening your day, preparing for guests, or even for anyone who wants a quick dessert without needing a lot of items from the pantry. Here are four easy, delicious recipes made with few ingredients but packed with flavor and practicality.
1 – Traditional Brigadeiro
Ingredients:
- 1 can sweetened condensed milk (395g)
- 3 tablespoons cocoa powder (or chocolate powder)
- 1 tablespoon butter
- Chocolate sprinkles for decoration (optional)
Caloric and Protein Content (per 20g piece):
- Calories: 70 kcal
- Protein: 1g
How to Prepare:
- In a pan, combine the sweetened condensed milk, cocoa powder, and butter.
- Heat over medium, stirring constantly, until the mixture starts to pull away from the sides of the pan, forming a smooth dough.
- Remove from heat and let cool.
- Once cool enough to handle, grease your hands with butter and roll into small balls.
- Roll the balls in chocolate sprinkles and place them in paper liners.
This classic Brazilian sweet is super easy to make, ideal for anyone looking for a quick dessert.
2 – Coconut Fudge with Condensed Milk
Ingredients:
- 1 can sweetened condensed milk (395g)
- 200g shredded coconut (fresh or unsweetened)
- 1 tablespoon butter
Caloric and Protein Content (per 30g piece):
- Calories: 130 kcal
- Protein: 1.5g
How to Prepare:
- In a pan, mix the sweetened condensed milk, shredded coconut, and butter.
- Heat over low, stirring constantly to prevent sticking.
- Cook until the mixture thickens and starts to pull away from the sides of the pan.
- Pour the mixture into a greased baking dish and let cool.
- Cut into squares or your preferred shape and serve.
Coconut fudge is an easy and delicious recipe that only requires three ingredients. It’s perfect for days when you want a simple sweet treat with the irresistible homemade taste of coconut.
3 – Milk Powder Flan
Ingredients:
- 1 cup milk powder
- 1 cup water
- 1 cup sugar
- 4 eggs
Caloric and Protein Content (per 80g serving):
- Calories: 150 kcal
- Protein: 4g
How to Prepare:
- Preheat the oven to 180°C (350°F).
- In a blender, blend the milk powder, water, sugar, and eggs until smooth.
- Pour the mixture into a greased flan mold with butter or caramel.
- Bake in a water bath for about 40 minutes or until the flan is set and lightly golden.
- Remove from the oven, let cool, and unmold.
This flan is a simplified and practical version of the traditional condensed milk flan, making it an excellent option for those with few ingredients at home and craving a creamy, delicious dessert.
4 – Three-Ingredient Peanut Cookie
Ingredients:
- 1 cup unsweetened peanut butter
- ½ cup sugar
- 1 egg
Caloric and Protein Content (per 15g cookie):
- Calories: 80 kcal
- Protein: 3g
How to Prepare:
- In a bowl, thoroughly mix the peanut butter, sugar, and egg until it forms a smooth dough.
- Roll the dough into small balls and place them on a baking sheet lined with parchment paper.
- Use a fork to press each ball slightly, creating a crosshatch pattern on the cookies.
- Bake in a preheated oven at 180°C (350°F) for about 10-12 minutes or until the cookies are lightly golden around the edges.
- Let cool before serving.
These cookies are crunchy and flavorful, a great option for a quick, healthy snack since peanut butter is a good source of protein and healthy fats.
Conclusion
These recipes are perfect for those who enjoy homemade sweets but prefer options with few ingredients. Each one offers a practical way to prepare desserts with a homemade touch, ideal for any occasion. Additionally, being made with few ingredients makes them economical and a great option for when the pantry is running low.
These desserts combine simplicity with flavor and are perfect to enjoy with coffee or tea. Now, just pick your favorite and give it a try!
Have any variations on these recipes? Share with us in the comments!
