Sweet pizza recipes

Sweet pizzas are a delightful twist on the classic savory dish, offering a unique and delicious way to enjoy dessert. With endless possibilities for toppings from Nutella and banana to apple and cinnamon, or even chocolate fondue with fresh fruit each recipe brings out rich flavors and beautiful presentations. Perfect for parties, gatherings, or a sweet family treat, these dessert pizzas are easy to make and guaranteed to impress. Dive into these recipes and discover how fun and simple it can be to create your own sweet pizza masterpiece!

1 – Nutella and Banana Dessert Pizza

Ingredients:

  • 1 pizza crust (store-bought or homemade)
  • 1/2 cup Nutella
  • 1 sliced banana
  • 1 tablespoon powdered sugar
  • Cinnamon to taste

Instructions:

  1. Preheat the oven to 400°F (200°C).
  2. Roll out the pizza dough onto a baking sheet.
  3. Spread Nutella over the pizza crust.
  4. Arrange banana slices on top.
  5. Sprinkle with powdered sugar and cinnamon.
  6. Bake for 10-12 minutes, until the crust is golden.
  7. Serve warm.

2 – Apple Cinnamon Dessert Pizza

Ingredients:

  • 1 pizza crust
  • 2 sliced apples
  • 2 tablespoons sugar
  • 1 teaspoon cinnamon
  • 1 tablespoon butter

Instructions:

  1. Preheat the oven to 400°F (200°C).
  2. Roll out the pizza dough and place it on a baking sheet.
  3. In a bowl, mix the apples, sugar, and cinnamon.
  4. Spread the apple mixture over the pizza crust.
  5. Melt the butter and drizzle over the apples.
  6. Bake for 15-20 minutes, or until the crust is crispy.
  7. Serve warm.

3 – Chocolate and Strawberry Dessert Pizza

Ingredients:

  • 1 pizza crust
  • 1/2 cup melted dark chocolate
  • 1 cup sliced strawberries
  • 1 tablespoon powdered sugar
  • Mint leaves for garnish (optional)

Instructions:

  1. Preheat the oven to 400°F (200°C).
  2. Roll out the pizza dough onto a baking sheet.
  3. Spread the melted chocolate over the crust.
  4. Arrange sliced strawberries on top.
  5. Sprinkle with powdered sugar.
  6. Bake for 10-12 minutes.
  7. Garnish with mint leaves and serve.

4 – Ricotta and Fruit Dessert Pizza

Ingredients:

  • 1 pizza crust
  • 1 cup ricotta
  • 1/4 cup honey
  • 1 cup mixed fruits (kiwi, peach, raspberry)
  • 1 tablespoon lemon zest

Instructions:

  1. Preheat the oven to 400°F (200°C).
  2. Roll out the pizza dough and place it on a baking sheet.
  3. In a bowl, mix the ricotta with honey and lemon zest.
  4. Spread the ricotta mixture over the crust.
  5. Arrange the fruits on top.
  6. Bake for 12-15 minutes.
  7. Serve cold or at room temperature.

5 – Marshmallow and Chocolate Dessert Pizza

Ingredients:

  • 1 pizza crust
  • 1/2 cup chopped milk chocolate
  • 1/2 cup mini marshmallows
  • 1 tablespoon butter
  • 1/4 cup almonds (optional)

Instructions:

  1. Preheat the oven to 400°F (200°C).
  2. Roll out the pizza dough onto a baking sheet.
  3. Sprinkle the chopped chocolate over the crust.
  4. Arrange marshmallows and, if desired, almonds on top.
  5. Melt the butter and drizzle over the marshmallows.
  6. Bake for 8-10 minutes, until the marshmallows are golden.
  7. Let cool slightly before serving.

6 – Chocolate and Peanut Dessert Pizza

Ingredients:

  • 1 pizza crust (store-bought or homemade)
  • 1/2 cup dark or milk chocolate (chopped or chips)
  • 1/2 cup roasted peanuts (whole or chopped)
  • 1 tablespoon butter
  • 1/4 cup powdered sugar (optional, for sprinkling)
  • A pinch of salt

Instructions:

  1. Preheat the oven to 400°F (200°C).
  2. Roll out the pizza dough on a greased or parchment-lined baking sheet.
  3. Melt the chocolate in the microwave or over a double boiler, stirring until smooth.
  4. Spread the melted chocolate evenly over the pizza crust.
  5. Sprinkle the peanuts over the chocolate. Reserve a few for garnish, if desired.
  6. Melt the butter and drizzle over the pizza for added flavor and crunch.
  7. Bake for 10-12 minutes, or until the crust is golden on the edges.
  8. Remove from the oven, sprinkle with powdered sugar, and garnish with reserved peanuts if desired.
  9. Let cool for a few minutes, slice, and enjoy!

7 – Pineapple Cinnamon Dessert Pizza

Ingredients:

  • 1 pizza crust (store-bought or homemade)
  • 1 cup pineapple chunks (fresh or canned)
  • 2 tablespoons sugar
  • 1 teaspoon ground cinnamon
  • 1 tablespoon melted butter
  • 1/2 cup cream cheese (optional)
  • Lemon zest (optional, for garnish)

Instructions:

  1. Preheat the oven to 400°F (200°C).
  2. Roll out the pizza dough on a greased or parchment-lined baking sheet.
  3. In a bowl, mix the pineapple chunks with sugar and cinnamon.
  4. Spread cream cheese over the pizza crust if using.
  5. Arrange the pineapple mixture over the dough (or over the cream cheese if used).
  6. Brush the melted butter over the pineapple.
  7. Bake for 10-15 minutes, or until the crust is golden and the pineapple is slightly caramelized.
  8. Remove from the oven and garnish with extra cinnamon or lemon zest if desired.
  9. Let cool slightly, slice, and enjoy!

8 – Chocolate Fondue Dessert Pizza

Ingredients:

  • 1 pizza crust (store-bought or homemade)
  • 200g dark or milk chocolate (chopped or chips)
  • 1/2 cup heavy cream
  • Mixed fruits (strawberry, banana, apple, grape, etc.)
  • Marshmallows (optional)
  • Chopped almonds or walnuts (optional)
  • Powdered sugar for sprinkling (optional)

Instructions:

  1. Preheat the oven to 400°F (200°C).
  2. Roll out the pizza dough on a greased or parchment-lined baking sheet.
  3. Melt the chocolate with heavy cream over low heat, stirring until smooth.
  4. Pour and spread the chocolate mixture over the pizza crust, covering it well.
  5. Arrange the sliced fruits over the chocolate. Add marshmallows and chopped nuts if desired.
  6. Bake for 10-12 minutes, or until the crust edges are golden.
  7. Remove from the oven and sprinkle with powdered sugar if desired.
  8. Let cool for a few minutes, slice, and enjoy as a chocolate fondue pizza!

Enjoy these recipes, and happy cooking!

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